A Classic Waldorf Salad

Ingredients:

5 whole organic apples, chopped, unpeeled
2 1/2 stems chopped celery
1 1/4 cup chopped pecans, walnuts or cashews
1/2 cup Soy Mayonnaise
Lettuce leaves
Apple wedges
Pecan halves

Directions:

Combine the apples, nuts, celery and mayonnaise.

Toss gently to coat, and leave in the fridge for 1 to 2 hours.

Spoon the salad into a serving bowl (lettuce-lined) .

Garnish with apple wedges and pecan halves.

This should make approximately 10 servings.